CHRISTMAS DINNER TASTING EXTRAVAGANZA

SATURDAY 1^ST & SUNDAY 2^ND NOVEMBER 2008

We are holding our annual Christmas Dinner Tasting weekend on Saturday 1st and Sunday 2nd November 2008. 

All of our customers (old & new) are invited to come along and try the three different types of turkey that will be for sale for Christmas.  You will also be able to meet Robert Garner who rears the Free Range Norfolk Bronze & Black turkeys on his farm in Tittleshall, Norfolk.  

We will also be cooking free range geese which are reared by George Munns on his farm near Chatteris.  He will also be at the tasting and would love to answer any questions you might have about his delicious geese.

Having sampled all of the different types of poultry if you wish to place an order for Christmas there will be friendly staff available in the Christmas Barn with order books.

There will also be delicious luxury Christmas Puddings made in our own farm kitchen available for tasting along with a wide range of puddings made by Coles of Saffron Walden.

If you have not been before don’t miss this event it’s a great way to spend a couple of hours!