Festive events, gifts & food

Christmas at La Hogue

Christmas 2023

Date Event
2oth Oct Christmas Barn opens
2nd Dec Christmas trees arrive
12th Dec Last date for Christmas orders

Opening Times

Date Times
Christmas Eve 8:00 – 15:00 Fri 29th Dec 09:00 – 17:00*
Christmas Day Closed Sat 30th Dec 09:00 – 17:00*
Boxing Day Closed Sun 31st Dec 09:30 – 16:00**
Wed 27th Dec Closed Mon 1st Jan Closed
Thu 28th Dec Closed Tue 2nd Jan Business as usual

† Cafe last orders 14:00
* Cafe last orders 16:00
** Cafe last orders 15:00

Christmas Barn

Visit our magical Christmas barn – open 10:00–16:00.

Situated behind the Farm Shop & Café, our Christmas barn creates a wonderland of Christmas Joy for all tastes and budgets. From imaginative decorations, gifts, wreaths and hampers to magical Christmas animal figures the barn will really get you in the mood for the festive season.

Christmas Lunch

La Hogue Farm are cooking Christmas lunches on Sunday 26th November and 3rd, 10th, 17th December.

To avoid disappointment, bookings are strongly recommended (group and company enquiries are welcome). Pre-orders will be required for groups of 10 or more.

Christmas Menu

La Hogue will be running a special Christmas menu from Monday 11th to Monday 18th December (excluding Saturdays and 24th December).

Christmas Hampers

To suit all tastes, occasions and budgets

Christmas Poultry & Meat

Traditional Christmas Poultry

Weight range Price
Free range bronze turkeys
The classic Christmas turkey with rounded breast and golden colour. Available from Wednesday 20th December.
5 – 9 kg £16.50/kg
Free range Norfolk black turkeys
A historic traditional breed, fed with home grown natural oats. Slower maturing with slightly darker, flavoursome meat.
5.5 – 6.9 kg
9 kg
£17.50/kg
£16.75/kg
Half a turkey
Due to the popularity of half turkeys last year we are pleased to offer to cut turkeys in half again so that you can buy a half bird weighing between 3-4kg. This will enable small families to still enjoy the rich full flavour of a roasted turkey on the bone without having to have an enormous bird. This will be priced exactly the same per kg as a whole bird.
Weight range Price
Free range geese
Traditionally reared by the George Munns at Westwood Farm.
5 – 6 kg £18.50/kg
Boneless turkey breast joint
Our beautifully presented English turkey breast joints are absolutely superb and convenient if you have a small gathering or if you prefer all breast meat.
2 – 5 kg £15.95/kg
Stuffed turkey breast joint wrapped with bacon
The breast joints can also be stuffed with a choice of stuffings or plain sausage meat either pork, chestnut and bacon or cranberry and apple.
2 – 5 kg £18.95/kg
Free range cockerels
Traditionally reared on a family farm in the open fields of Warwickshire.
3.5 – 6 kg £13.95/kg
Free range ducks
These traditional reared ducks come from Heart of England Farms, Warwickshire and are simply melt in the mouth delicious.
3 – 4.5 kg £15.95/kg

Traditional Christmas Hams

Weight range Price
Smoked ham (on the bone) Whole (approx 6 kg)
Half (approx 3 kg)
£14.95/kg
Smoked ham (off the bone) 1+ kg £16.95/kg
Unsmoked ham (on the bone) Whole (approx 6 kg)
Half (approx 3 kg)
£14.50/kg
Unsmoked ham (off the bone) 1+ kg £16.50/kg
Honey roasted, unsmoked ham
(on the bone)
Whole (approx 6 kg)
£16.95/kg
Honey roasted, unsmoked ham
(off the bone)
2+ kg £18.95/kg
Weight range Price
Smoked gammon (on the bone) Whole (approx 6 kg)
Half (approx 3 kg)
£8.95/kg
Smoked gammon (off the bone) 1.0+ kg £11.95/kg
Unsmoked gammon (on the bone) Whole (approx 6 kg)
Half (approx 3 kg)
£7.95/kg
Unsmoked gammon (off the bone) 1.0+ kg £11.50/kg

Don’t forget! We are also taking orders for:

  • 21 day matured beef
  • Chris’s famous home produced lamb
  • Sausages and bacon
  • Smoked salmon, trout and mackeral
  • Pies and pâté
  • Plus our usual selection of pheasants, partridges, wild mallards, wild rabbits, hares and so much more!
Get in touch!

Feel free to contact us with your enquiries, comments or even complaints and we'll make sure we get to you as soon as possible! Call us on: 01638 751128 or send us a message:

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